There are few fish that inspire as much awe and admiration as salmon. Whether it be their qualities as a sport fish or food source, salmon have been at the pinnacle of many cultures and communities.

Mark Kurlansky’s 2020 book is a biography of sorts. It traces the various species, their natural state, their past intersections with humans, and their present situations. There are a lot of disconcerting aspects to these latter two categories, but there are also some bright spots and positive elements looking forward.

While not a fly fishing book, Salmon is an engaging read that anglers, nature lovers, and students of history will enjoy.

Watch what else I have to say about the book, read about a conversation I had with the author, and find out where you can find Salmon, below:

You can get Salmon at your local bookstore or from Patagonia. Also, check out this written review/chat with Mark Kurlansky.

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